Dietitians in Traditional Roles: What Do Dietitians Do?
Food lovers. Evidence-based. Life-long learners. My path getting into dietetics was certainly not straight-forward. I was inspired by the only dietitian I knew back in 2009 – Rosie Dhaliwal at the SFU Student Health Centre. I loved how unique her position was,...
What’s the Difference Between Dietitians and Nutritionists?
People ask me this question all the time. These two terms may seem the same or even interchangeable but as you read on, you will discover what these two terms really mean and the differences between them… I think this quote from Dietitians of Canada unites most...
Kids Summer Cooking Camp in Vancouver: Multicultural Cooking
Vancouver’s unique and multicultural food scene allows us to taste flavours from all around the world and diversify our palate. In nutriFoodie’s kids summer cooking camp in Vancouver: Multicultural Cooking, kids interact and experiment with ingredients, dishes and...
PEDAW: Eating Disorder Awareness Week
For the first week of February, every year, people wear purple and raise awareness for eating disorder prevention through the PEDAW, Provincial Eating Disorders Awareness Campaign: love our bodies, love ourselves. By bringing eating disorders into the spotlight, we...
Nuba’s Fresh, Healthy Food: The Chickpea In Focus
Nuba & nutriFoodie Collab Recently, Vancouver’s Nuba and nutriFoodie joined forces to provide an informational, engaging, fun and delicious presentation to 150 kids at Dr. A.R. Lord Elementary. We showcased the “rainbow” of the veggies used at...Cristel Moubarak, Registered Dietitian
I love creating and recreating recipes to make them healthier, flavourful, colourful and memorable! Follow me and my journey on this blog by subscribing to the feed. See you soon!
